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About Me
- Meranda
- I recently graduated from culinary school and love working with cakes. My mother and I have joined forces to break the cake mold! If you would like to order a cake we can be reached at 303-317-3278 Nila and Meranda.
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4 comments:
Okay Meranda this cake is wicked awesome. How on earth did you get that chocolate on the top? Is it even chocolate? So fun! Great job! - Sarah Lamb Babbel
It is Gnosh! It is kinda tricky!!!
I LOVE the chocolate gnosh on this! The drips are perfect! Did you have to practice that?
That was the first time I had done this! I was talking to the cake... stop, stop, stop, stop!!!
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